BOLO DE CHOCOLATE FOFINHO SEM GLÚTEN E SEM LACTOSE | NOSSA COZINHA

Have you ever imagined making this chocolate cake at your house with this creamy frosting and on top of that gluten-free, lactose-free, soft, fluffy and very easy to make so stay here with me so you don't miss any tips if you haven't subscribed to my channel already subscribe leave that thumbs up and let's prepare this wonderful cake for you and here in my bowl I'm going to add four eggs I'm going to add a cup of sugar too I'm using demerara sugar but you can use any sugar you prefer now I'm going to beat one little

bit here these eggs with sugar for about a minute I already beat the eggs with sugar well here now I'm going to add a pinch of salt here three quarters of a cup of rice flour half a cup of sweet starch three quarters of a cup of cocoa I am using 100% cocoa and three quarters of a cup of oil you use any vegetable oil you prefer now I'm going to mix these ingredients until everything is incorporated this cake is very easy to make as you can see guys we do everything by hand it won't

even get dirty blender or mixer, it will be ready and now that these ingredients have been mixed well, I will add water, I will add half a cup of water and this water has to be very hot, now we are stirring it slowly so that this water is incorporated and this dough is going to be very nice and this cake of mine is going to be very tasty so you think it's taking too long to incorporate but it's like that keep mixing slowly keep stirring so that all the water is incorporated into the dough now

the dough will be very nice and here it is it incorporated the water well as you can see this dough looks very nice a very shiny dough this cake is going to be very tasty a gluten free cake without lactose and i am going to prepare a very creamy frosting it will make this cake perfect and now that i am going to add the yeast I have a tablespoon of baking powder here, that yeast for cake, just mix it to incorporate it , I already mixed the yeast here well. cm I greased mine with margarine

and sprinkled with cocoa but you can use some vegetable oil or coconut oil now I'm going to pass my dough here look what a beautiful dough this cake is going to be very tasty I'm just going to hit the dough here so it stays very uniform and I'm going to take it to the oven and this cake needs to bake in a preheated oven at 180 degrees for approximately 35 to 40 minutes so I'll be back in a little while with this cake ready and we'll prepare the frosting I'm already here back with my cake

baked here in my oven it stayed for 35 minutes look how beautiful this cake is it has grown a lot it has a very soft and fluffy dough and now we are going to prepare the frosting for this cake so with the pan still off I will add a video of coconut milk there are 200 ml if you don't want to use coconut milk you can use any vegetable milk of your choice one third of a cup of demerara sugar two tablespoons of cocoa powder I am using 100% cocoa and two tablespoons of cornstarch and

now here with the pan still off I'm going to mix these ingredients well if you don't want you don't need to put frosting on this cake I 'm making this frosting because that way you'll also learn how to prepare a creamy cornstarch frosting lactose-free chocolate and here it has already incorporated the ingredients well now I'm going to turn on my stove and I'm going to keep stirring until it thickens after five minutes mixing well over low heat it gets this consistency here is a slightly creamier coating you can't let it stay any longer harder than

this here and now I'm going to move on to the top of the cake so before putting the frosting I'm going to cut the cake I'm going to cut it here in half each half of the half and here I'm going to cut it in two parts now I'm going to put it all here the frosting on top of this cake now just spread it all over the cake now here you just have to stop the pieces that we had cut to mark well this cake and now let's see the result of this cake I'm

going to take a piece here for you look how wonderful the dough is this very creamy frosting I'm going to put it here on the plate to show you look what a fluffy cake guys very soft and look at this pasta what a wonderful texture gluten-free lactose-free chocolate cake perfect for you and I really hope you liked the recipe I prepared for you today I made this cake with great affection for you make it in this house and leave a comment here in my video talking what do you think but if you are not subscribed

here on my channel already subscribe activate the notification bell so you don't miss any recipe Leave that thumbs up in this video of mine to everyone who accompanied me here thank you very much God bless you a big hug and until later