Please turn on subtitles. Diego Vitagliano Pizzeria - Bagnoli Via Nuova Agnano, 1, 80125 Napoli NA, ITALY It takes about 30 minutes by car or public transportation from the center of Naples. They won first place in the "50 Top Pizza World.
" in 2023. Open daily 12:30-15:00 19:30-00:00 Pizza prices range from €6. 5 to €14.
All ingredients are seasonal and of high quality, sourced from top producers and artisans. Their pizzas are light, easy to digest, soft with a slight crunch. They combine Neapolitan tradition with modern techniques, focusing on the quality of dough and ingredients.
they provide a full gluten-free menu with 18 pizzas and 2 appetizers. Dedicated ovens and spaces are set up in his pizzerias to prevent cross-contamination. Watch and enjoy the World's Best Pizzeria.
They check the browning of the bottom of every pizza. They are unique in that they have a dedicated person who checks and finishes the pizzas, not Pizzaiolo. Room for gluten-free only.
Oven just for gluten-free The pizza in the foreground is a double-cooked pizza, deep-fried and then cooked in the oven. If the bottom of the pizza is likely to be overcooked, use a net to prevent this. He drills holes in it, so the center doesn't bulge.
Pizza bread for salads. fried pizza "Frittatine" deep fried with pasta and béchamel sauce ”NEAPOLITAN SCUGNIZZI” Fried strips of pasta basil pesto semi-dried tomatoes, rocket salad flakes of Grana Padano Fried Pizza - Once the dough is fried, it is topped with sauce and ingredients and reheated in the oven. Automatic ovens dedicated to it It is very light and crunchy.
Finally, I ordered a pizza. The pizza was light, easily digestible, and I could directly feel the pizza makers' technique and high quality ingredients. I highly recommend going to one of their three Pizzeria's in Naples!
