ALERT! Never make these 9 mistakes when eating APPLES again!

today we will talk about a fruit that has been known for centuries as a nutritious food full of properties that benefit the body in various ways in fact it even contains substances in its peel that can help prevent and fight cancer I'm talking about the Apple the Apple a fruit present in our daily diet holds surprising properties that go beyond its characteristic taste but did you know know that eating it the wrong way can actually be harmful to your health in today's video we will reveal nine mistakes people make when eating apples that you need

to avoid mistake number five is so common that 90% of people make it without even realizing it additionally we will share eight surprising benefits of this amazing fruit along with some tips on how to choose store and consume apples correctly so if you want to find out what these mistakes are and whether you're making any of them stay with me until the end to discover everything before we dive into the common mistakes people make when consuming apples let's talk about the benefits of this beloved fruit that is enjoyed all over the world one improved digestion

the insoluble fibers and apples regulate the intestines combating constipation and optimizing digestion daily consumption contributes to regular and bulky stools the fruit also contains prebiotics that nourish beneficial gut bacteria balancing the microbio a healthy digestive system improves overall nutrient absorption two control blood sugar the soluble fibers in apples help control blood glucose levels making them ideal for diabetics and those who need to avoid blood sugar spikes pectin slows down the digestion of carbohydrates allowing for a gradual release of energy regular consumption can also improve insulin sensitivity benefiting metabolic Health three improve heart health the apple

is an excellent Ally for the heart thanks to its abundance of fibers such as pectin which helps lower levels of bad cholesterol LDL in the blood preventing plaque formation in the arteries it's potassium content helps regulate blood pressure promoting a healthier heart additionally cortin a powerful antioxidant found in the fruit helps reduce inflammation in the arteries providing protection against heart problems incorporating apples into your regular diet can reduce the risk of heart attacks and strokes offering extra care for cardiovascular health four support brain health frequent consumption of apples can significantly benefit brain function and help

protect against neurodegenerative diseases such as Alzheimer's Research indicates that the antioxidants in apples especially cortin help reduce oxidative stress in the brain one of the main factors associated with the degeneration of nerve cells Additionally the fruit contains compounds that promote the production of acetylcholine a neurotransmitter essential for processes like memory and learning five give you more energy the apple is an excellent source of natural carbohydrates that provide gradual and sustained energy throughout the day unlike foods with refined sugars which cause quick spikes followed by abrupt drops in energy levels the natural sugars and apples are

released slowly into the bloodstream helping to keep the body energized for longer for this reason apples are an ideal choice for a pre-workout snack or a healthy energy boost in the middle of the afternoon additionally their fiber content helps stabilize blood sugar levels preventing the fatigue often experienced after after consuming overly sweet Foods Six help reduce the risk of cancer regular consumption of apples is linked to a lower risk of various types of cancer including lung colon and breast cancer the fruit is rich in powerful antioxidants such as coratin and vitamin C which combat free

radicals responsible for causing cell damage and promoting tumor development Additionally the fiber and apples plays a key role in intestinal Health improving bowel movements and helping to eliminate toxins more efficiently which may contribute to A reduced risk of colon cancer seven strengthen bone health apples are valuable allies in maintaining strong and healthy bones thanks to nutrients like potassium and vitamin K potassium plays a Cru crucial role in neutralizing acids that can weaken bones over time while Vitamin K is essential for the efficient absorption of calcium a mineral critical for bone density and strength moreover the

antioxidants and anti-inflammatory compounds and apples help protect against bone diseases such as osteoporosis making them particularly beneficial for postmenopausal women eight if improve oral health although it doesn't replace brushing chewing an apple can provide significant benefits for oral health the fibrous texture of the fruit acts as a natural toothbrush helping to remove food particles and clean teeth between meals Additionally the AC of chewing saliva production which plays a vital role in fighting oral bacteria and neutralizing acids reducing the risk of cavities and gum problems including apples in your diet is a practical way to complement

daily oral hygiene practices common mistakes when consuming apples mistake one eating apples with pesticides many apples are treated with pesticides that can be harmful to health to avoid risks opt for organic apples whenever possible make sure to wash the fruit thoroughly under running water use a dedicated fruit brush or specific solutions to remove pesticide residues if necessary before we continue I've got some exciting news to share if you want to get more engaged I'm excited to inform you that we now offer Channel membership as a member you'll pay a small monthly fee and unlock some

amazing perks like early access to new videos priority replies to your comments members only shorts polls quizzes and special emojis and loyalty badges just for you it's a fantastic way to support the channel and connect with us even more just click the join button and let's make this experience Even Better Together mistake two overc consuming apples while apples are very healthy excessive consumption can cause digestive discomfort such as gas and bloating balance your intake to avoid these side effects mistake three ignoring the danger of seeds apple seeds contain amygdalin a substance that can release cyanide

a lethal toxin in small amounts when ingested in large quantities although small doses are unlikely to cause serious harm it's best to avoid consuming the seeds altogether mistake four not pairing with other healthy foods although apples are delicious on their own they can be even more nutritious when paired with foods rich in healthy fats such as nuts almond butter or natural yogurt these combinations enhance nutrient absorption and increase satiety mistake five peeling the Apple peeling the Apple are packed with essential fibers vitamins and antioxidants by peeling the fruit you lose a significant portion of its

benefits especially those linked to intestinal and cardiovascular health whenever possible eat apples with the peel mistake six storing improperly leaving apples at room temperature for extended periods can speed up spoilage affecting their texture and flavor ideally store them in the fruit drawer of your refrigerator where they will stay freshh and crisp for longer mistake seven eating poorly preserved apples ignoring mold spots or signs of spoilage can be dangerous as poorly preserved fruits may contain harmful toxins always inspect your apples before eating them discarding any with visible signs of Decay mistake eight not diversifying Apple varieties

limiting yourself to just one variety of Apple reduces the opportunity to enjoy the unique flavors textures and benefits of different types options like the tart green apple the sweet and versatile Red Apple and the rosy pink Apple each offer distinct characteristics exploring various varieties makes consumption more enjoyable and enriching mistake 9 ignoring in apple allergies Apple allergies can occur if your body reacts adversely to Apples whether consumed whole or in processed forms such as desserts applesauce ciders or juices apples are also present in apple pectin a jelling agent used in jams and jellies like other

food allergies Apple allergies manifest differently in different people and the amount of Apple needed to trigger a reaction varies symptoms may include mild discomfort or severe reactions in extreme cases a life-threatening condition called anaphylaxis may occur this condition causes the body to go into shock lowers blood pressure and narrows Airways making breathing difficult immediate medical attention and an injection of epinephrine are essential if you or someone nearby shows signs of anaphylaxis call 911 immediately how to choose store and enjoy apples select apples that are firm to the touch with smooth unblemished skin organic apples are

the best choice as they are free from pesticide residues keep apples in the frid's fruit drawer to maintain their freshness to prevent them from speeding up the ripening of other fruits store them separately since they release ethylene gas which accelerates ripening to maximize their benefits eat apples with the peel as it contains most of the nutrients for a balanced snack pair apples with peanut butter or almonds you can also slice them into salads blend them into smoothies or bake them with cinnamon for a healthy and tasty dessert how many of these mistakes were you making

let me know in the comments next week I'll share the secrets of another Super popular fruit can you guess what it is if you found this video helpful please type yes in the comments below I also encourage you to check out these two videos we selected especially for you thanks for watching